COMPOSITION: Each 1000 g contains
Gentamicin sulfate – 500 g, Excipients qsp – 1000 g
DOSAGE: Orally through drinking water
Poultry: 1 g per 2 litre of water for 3-5 days (Or) as advised by a Poultry Consultant.
WITHDRAWAL PERIOD: Meat 7 days, Eggs 3 days.
