Poultry Products

V-Enzyme-P

Composition

  • Amylase, protease, lipase, alpha-galactosidase, betagalactosidase, xylanase, cellulase, pectinase, glucanase and phytase in suitable proportions

Action

  • Degrades and digests non starch poly saccharides and other anti nutritional factors
  • Nutrients in the feed utilised perfectly and completely
  • Manure quality improves and very less environmental pollution
  • Ammonia formation in the gut is minimised

Benefits

  • Feed value is increased with even less cost or less nutritive value ingredients
  • Better FCR and optimum feed consumption
  • Provides extra energy, extra utilisation of nutrients
  • Reduces wet droppings
  • Birds become very healthy and active

Package

  • 500 gms, 1 Kg, 25 Kg

Dosage

  • Poultry feed: 500 gms./ton of feed continuously (Or) as advised by a poultry consultant