Poultry Products

Immunostim

Composition

Each Kg Contains

  • Saccharomyces cerevisiae - 1, 50,000 Million CFU
  • Lactobasillius Sporogenes - 2,00,000 Million CFU
  • L.acidophilus - 2, 00,000 Million CFU
  • Bacillus Subtilis - 2, 00,000 Million CFU
  • Bacillus coagulans - 2, 00,000 Million CFU
  • Saccharomyces boulardi - 1, 50,000 Million CFU
  • Bacillus lechiniformis - 2, 00,000 Million CFU
  • Amylase - 250 mg
  • Cellulase - 250 mg
  • Hemicellulase - 150 mg
  • Lipase - 100 mg
  • Protease - 600 mg
  • Phytase - 25,00,000 IU
  • Yeast Cellwalls - 10 g
  • Gluconase - 250 mg
  • Glucans - 1000 mg
  • Carotenoids - 30 mg
  • Proteins - 50 g
  • Mineral mix - 20 g
  • Lysine - 2 g
  • Glysine - 200 mg
  • Methionine - 4.5 g
  • Vitamin A - 500 mg
  • Vitamin E - 500 mg
  • Vitamic C - 30 g
  • Choline Chloride - 1.5 g
  • Anti oxidants - 1.2%

Benefits

  • Stop the growth of pathogenic microbes in the gut and reduce the incidence of bacterial infections like E-coli, salmonella etc.
  • Prevent bacterial infections in chicks, growers and broilers.
  • Enhances host defence mechanism by increasing production of hemocytes and phagocytes and help vaccines to function well.
  • Enhances immunity, Acts as best anti stress agent.
  • Increases disease resistance and growth rate.
  • Increases FCR by better digestion and absorption of nutrients.
  • More survival rate in flock than normal.

Packing

  • 25kg

Dosage

  • In water : 3 g/100 birds daily.
  • In feed : 100 g/ton of feed daily.