COMPOSITION: Each 1000 g contains
Erythromycin Thiocyanate – 90 g, Trimethoprim – 15 g, Sulphadiazine Sodium – 75 g, Excipient Q.S for – 1000 g
DOSAGE & USE: Oral with drinking water
Poultry: 200 g per 200 liter water for 4-5 days
Calves: 15 g per 50 kg B.W for 3-5 days (Or) as advised by a Poultry Consultant.
WITHDRAWAL PERIOD: Meat 7 Days.
