COMPOSITION: Each g contains
Lactic Acid Bacteria – 1.2 Billion CFU, Bacillus subtilis – 1.1 Billion CFU, Bacillus licheniformis – 1.5 Billion CFU, Bacillus megaterium – 1.0 Billion CFU, Bacillus mesentericus – 1.9 Billion CFU, Bacillus polymyxa – 1.2 Billion CFU, Saccharomyces boulardii – 1.8 Billion CFU, Starch – Q.S
DOSAGE:
2 ml/ litre of drinking water for 5-7 days continuously (Or) as advised by a Poultry Consultant.